gluten

Italian Ravioli with Spinach, Artichokes, Capers, Sun-Dried Tomatoes. The vegetables are sautéed in garlic and olive oil.   Meatless, refres...

This Loaded Cowboy Queso is a lot like our favorite Velveeta + Rotel Dip, but kicked up a HUGE notch by adding sausage, black beans, cilantr...

Appetizers are taking over my kitchen you guys. I’m taking full advantage of football season to whip up new versions of all of my favorite c...

A zero carb bread is almost impossible to make. But, this low carb pork rind bread comes pretty close to being zero carb. Ingredients 8 ounc...

These Strawberry Banana Breakfast Muffins are worlds healthier than most muffins out there. There's no refined sugar and they're glu...

Delicious pasta dish with flavors that will knock your socks off! This fettuccine dish is made with a creamy sauce that features roasted gar...

What makes everything better is comfort food. And this is at the top of the list when it comes to comfort. This will warm your soul all the ...

This might just be better than chocolate. According to my husband anyway. This one just so happens to be his favorite fall dessert. Apples a...

Chocolate Banana Bread-you will never know this chocolate banana bread is gluten-free and vegan. It is SO rich, moist, and delicious!  You g...

I am so happy to be living in New Haven, CT! Two yummy reasons are – Whole Foods and Trader Joe's! When we were in  Michigan the nearest...

How to make detoxifying broth bowls When you take the time to make a super rich bone broth you have a base that is not only yummy but an exc...

An elegant but super easy side dish, these oven-roasted beets are served with a slightly sweet and tangy honey ricotta and then topped with ...

This is a sponsored post brought to you by GoGo Quinoa.  All opinions are my own. This Gluten-Free Southwestern Pasta is a family friendly r...

This recipe takes a popular and classic sandwich and transforms it into a rich, creamy soup.   My husband has been know to take down an enti...

Jicama Fries or Chips are crispy and addictive, irresistibly delicious fries that are a very good alternative to traditional french fries. T...

For this Spicy Vegan Peanut Butter Tofu, strips of firm tofu are browned and served with a peanut-butter Sriracha sauce! And this delicious ...

Usually you would use an egg wash to keep the seeds sticking to the crackers, but we are of course not using any eggs (because gross!). We’r...

This vegan quesadilla recipe comes together in just 30 minutes, and makes 2 quesadillas – about 8 individual pieces. Feel free to double or ...

This Coconut Lentil Curry is something my mum cooked at least once a week growing up. (She still does). It’s a staple curry among any Sri-La...

These Asian Noodle Bowls are a mix between Pad Thai and lo mein and are addictively delicious. Although the ingredient list might look a tad...